Immersion probe designed to detect temperature in beverage carbonation device.

Working temperature from -50 °C up to +120 °C.

Quick response time, High precision, IP68 protection degree, special materials suitable for beverages contact are the most important features of these probes.

Each particular can be customizable according to customers' request (shape, length, material, sensor element ecc..) 

These probes are suitable to detect temperature in thermowell of heat pump and/or for similar applications.

Working temperature from -50 °C up to +120 °C.

NTC (Negative Temperature Coefficient) sensor overmolded with thermoplastic rubber guarantees degree IP68 protection .
Sensor element, cable length and colour can be customized according to customers' request.

 Note: Not suitable for beverages contact.

Level sensors for conductive liquids, particularly indicated for tanks and small boilers.

1/4 Gas Nipple in anti-dezincification brass or stainless steel material.

Electrical connection: Male contact 6,3 x 0,8.
Special Teflon (PTFE) Insulation and stainless-steel AISI 316L electrode make these probes suitable for beverages contact .

Electrode size, material and connection can be customized according to customers' request

Control HTP’s target  is to  simplify and innovate standard items already in production so to optimize and improve customer's production process.
With this philosophy it has been designed a new sensor for the vending/beverage markets.

This component combines together two technologies allowing accurate control of liquid temperature and simultaneously the check of  tank level filling.
The variation of conductivity, proportional to the quantity of fluid that wets the electrode ,enables the control of the level while, the thermal sensor positioned on the top of the electrode, detects the temperature

AISI 316L stainless steel of ¼ gas Nipple and Electrode, Teflon  PTFE insulation and other items, make this probe suitable for beverages contact